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FIT FOR DUTY. . .FIT FOR LIFE!  (Deadline Date: 13 October 2006)
 
SUPERMARKET SAVVY!
Submitted by LCDR Kathleen R. Manning, USPHS
 
Want a chance to win a Dietitian Category coin? Answer the following questions by cutting and pasting the following quiz into an e-mail to kmanning@hrsa.gov .  Responses must be received by 13 October 2006. Entries that answer all the questions correctly will be entered in a drawing to be held on 16 October 2006 for a Dietitian Category coin. Answers will be published in the October “Fit For Duty…Fit for Life” column.  
 
SEPTEMBER IS NATIONAL CHOLESTEROL EDUCATION MONTH QUIZ:
 
  1. Which of the following foods does not have cholesterol? 
    1. Skinless chicken breasts
    2. Fat-free milk
    3. Low-fat yogurt
    4. Peanut butter

  2. Which of the following cuts of meat is lowest in fat?
    1. 3 oz. cooked 85% lean ground beef patty
    2. 1 roasted, skinless chicken thigh
    3. 3 oz. pan fried pork chop
    4. 3 oz. cooked ground turkey patty

  3. Which of the following cheeses has the lowest amount of saturated fat per serving?
    1. 1 stick of Kraft Snackables Polly-O string cheese made with 2% milk.
    2. 1 slice of Kraft Deli Deluxe American cheese
    3. ½ cup of Breakstone’s 4% milkfat large curd cottage cheese
    4. 1 slice of Borden 2% milk reduced-fat singles American cheese

  4. Which of the following foods has the most soluble fiber per serving?
    1. 1 medium pear
    2. ¼ cup prunes
    3. ½ cup cooked lima beans
    4. ½ cup cooked Brussels sprouts

  5. Which of the following foods has trans fat?
    1. 1 Hostess plain donut
    2. 1 Little Debbie oatmeal creme pie
    3. 2 Drake’s yodels cakes
    4. 2 Tastykake chocolate cupcakes
    5. All of the above
 
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